Bread Flour Blue Double Kris (DKSGP) 25kg
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Brand: Khong Guan Flour

A quality flour that is used in products that require rapid dough systems. Performs very well under “sponge and dough”, as well as “straight dough” baking methods.

High Protein 12%~13%.

Double Kris is highly recommended for breads, rolls, buns, sandwiches and other yeast- raised products such as Danish pastries and donuts. Also suitable for products where high dough strength is required, such as in crackers, puffs and pastries.




Type: Flour